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Gordon & MacPhail Single Malt
Scotch Tasting Dinner
Featuring:
Michael Urquhart, owner of
Gordon & MacPhail & SIX single malt scotches!!

Sunday November 5, 2006 at 5:30pm
Amuse:
Chicken Satay Skewer
Benromach Traditional
First Course:
Wild Mushroom Blintzes, rosemary jus
Rosebank 15 yr & Scapa 11 yr
Main Course:
14oz. Prime Rib of Beef (aged 28 days) with battered onions rings
Strathisla 25 yr & Glen Grant 21 yr
Dessert Course:
Coconut Mango Rice Pudding
Atholl Brose Liqueur
Coffee:
Kona Arabian Blend
Highland Park 30 yr
$199 per person (inclusive of sales
tax & service)
Mention
"GORDON50" when booking by 11/4/06 to receive 50% off the total check
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